Ah, Breakfast...Eye-Openers

Still thinking about Saveur's October all-breakfast issue. Of course, they talk about eye-openers, including Ernest Hemingway's favorite dubbed "Death in the Afternoon": part absinthe, part champagne. My favorite morning drink (besides coffee, of course): a mimosa, which (to my taste) is half orange juice, half champagne. Of course, now with the gardens bursting forth (see pic), perhaps we need a Bloody Mary, with some Charbay (of course) vodka. Ciao.