That writing about great food and wine experiences is fun... but can never replace the experience itself.
That the world of food and wine is immense, and ever-growing. (I know, I know: DUH!)
That somehow, somehow -- by some grace -- the name Every Meal A Feast has turned out to be the right name. What do I mean by that? It makes sense. And it gets to the "something deeper" where I have always tried to go: that treating every meal like a feast means slowing down, savoring life, no matter how 'simple'. My friend Ruth has encouraged me to treat EMAF like a movement. I know, instinctively, she is right. What time is it? Now.
So thanks for reading. And get ready for another exciting -- and in-the-moment-- year of adventures with great food and wine.
P.S. The pic, by the way, is one of my favorites, which I've entitled Working Lunch. And my all-time favorite (as of now) EMAF post? My Cup Runneth Over.
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