Last night's No Reservations was wonderful. Tony toured Ireland, which of course has quite the history and quite the food adventures. To get in the proper spirit, I drank a nice cold (sorry, UK) pint of Guinness. It was heavenly; smoky, chocolate-y, with that chewy texture. As usual, my favorite part of the show is at the end, when Tony summarizes his visit and the place. This time he left us with the hope that while Ireland is growing bigger and, even, more together, "...one hopes it never changes too much."
No comments:
Post a Comment